Cucumber Salad with Sesame Dressing

 

Cucumber Salad with Sesame Dressing: A Refreshing Side Dish

A Light and Healthy Addition to Your Chinese New Year Feast

This simple yet refreshing cucumber salad is a perfect side dish for any Chinese New Year celebration. The crisp cucumber is complemented by a tangy and slightly sweet sesame dressing.

Ingredients:

For the Salad:

• 1 large cucumber, peeled and thinly sliced
• 1/4 cup red onion, thinly sliced
• 1 tablespoon chopped fresh cilantro

For the Dressing:

• 2 tablespoons soy sauce
• 1 tablespoon rice vinegar
• 1 tablespoon sesame oil
• 1 teaspoon honey
• 1/2 teaspoon grated ginger
• 1/4 teaspoon red pepper flakes (optional)

Instructions:

Make the Dressing:

1. In a small bowl, whisk together the soy sauce, rice vinegar, sesame oil, honey, ginger, and red pepper flakes.

Combine Ingredients:

1. In a large bowl, combine the cucumber, red onion, and cilantro.
2. Pour the dressing over the salad and toss to coat evenly.

Serve:

Serve the cucumber salad immediately or chill it in the refrigerator for a few hours.

Nutrition Information and Tips:

• Low-Calorie and Refreshing: This salad is low in calories and high in water content, making it a great choice for a healthy and refreshing side dish.
• Customisable: You can customise this salad by adding other vegetables, such as carrots, bell peppers, or snow peas.
• Vegan-Friendly: This recipe is naturally vegan-friendly.
• Storage: Store leftover salad in an airtight container in the refrigerator for up to 2 days.

Enjoy this simple and delicious cucumber salad as part of your Chinese New Year celebration!